THURSDAY, APRIL 1, 2010
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LOW GLYCEMIC LEVELS LEAD TO ROAD RAGE |
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Continued from page 1 |
Evidence show that as the sugar lows hit during
the height of mid-morning rush hour, drivers are
becoming unglued, even cutting off school buses and
giving the one-finger salute unto their fellow
commuters.
“The
swerving and changing lanes without signaling causes
the most accidents. When we pull people over we give
them a quick blood-sugar check, kind of like a
breathalyzer. If we find them hypoglycemic we
usually take them into a Waffle House until they get
over the ‘spell’, as we call it. We have all
been there,” he said, stirring Sweet and Low into
his coffee. “Some are pretty shaky until we get some
fruit salad in ‘em. We call it: ‘gettin the cat down
from the tree’.”
Officer
Larry then showed off the standard treatment regimen
that was laid out in front of him: a blueberry
pancake (tall) stack with pecan syrup, a three egg
omelette with cheese and ham, grits and buttered
white toast with jelly. “This fixes them up; they
are usually so happy that we’re helping out they buy
breakfast for me and my partner, Clay.”
The law
enforcement community, on the whole, suggests
treating first- and second-time offenders with
compassion and have published a circular on proven
methods: “Hypoglycemia Behind the Wheel: Feeding Mad
Safely”. Treatment centers may include Cracker
Barrel, Bob’s Big Boy and, in a pinch, vending
machines with sugar buns. Most highway officers
carry a box of toaster tarts in their “crash cart.”
Chronic
repeat offenders are usually referred to Social
Services who may schedule home visits to work with
the families to improve their diets and
on-the-go-food choices.
For the
more fortunate among us, the effects can usually be
warded off by eating a few of those Reese’s Pieces
that fell down between the seat and the shift
console of your Saturn.
Officer
Larry paused for a few moments, wiped his chin and
flashed me a sage look, one borne of years of seeing
the best and worst of humankind.
“Hey, you
gonna finish them home fries?”
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